Waiter/Waitress

Four Seasons Hotels Ltd; Lisboa; Vor Ort; EUR 11.000 - 20.000; Vollzeit

Benefits dieser Stelle

Competitive compensation

Vacation + 1 extra day

Outstanding training programs

Employee travel program

Uniforms provided

Complimentary meals

Birthday cake for you

Medical insurance

Discounts at hotel services

On-site gym

FS Benefits platform

Zusammenfassung

Four Seasons Hotels Ltd in Lisbon seeks a dynamic Waiter/Waitress to deliver exceptional food and beverage service within our luxury hotel’s restaurant and outlets. You will guide guests through the menu, recommend wines and cocktails, and ensure every table is perfectly set and staffed to high standards.

The role requires at least 1 year in a luxury hotel or fine-dining environment, strong interpersonal skills, and proficiency in Portuguese and English.

Qualifikationen

• High School Diploma or equivalent experience.
• Minimum 1 year in a luxury hotel or high-end restaurant.
• Fluent in Portuguese and English.

Aufgaben

• Providing attentive and personalized food and beverage service to guests.
• Confidently guiding guests through the menu and answering questions about food, wine, and cocktails.
• Ensuring tables are properly set up and maintained throughout service.
• Maintaining cleanliness and organization of service areas.
• Delivering a seamless dining experience reflecting Four Seasons standards.
• Anticipating guest needs and coordinating with the kitchen for special requests.
• Collaborating with stewarding, culinary, and housekeeping teams for seamless service.
• Operating tea/coffee equipment and maintaining guest history records.
• Following all safety and hygiene protocols.
• Supporting service across various hotel outlets, events, and in-room dining.

Kenntnisse

Interpersonal skills

Customer service

Portuguese & English

Attention to detail

Teamwork

Ausbildung

High School Diploma

Jobbeschreibung

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Lisbon’s most iconic address. Located in the heart of Lisbon, our historic Hotel wears the cultural heart and soul of Portugal on its sleeve. Inside, art-deco sensibilities mingle with an updated Louis XVI style, and a collection of important contemporary local artwork fills our halls. Outside, views of the city’s rolling hills and brightly tiled exteriors spread out before you. After spending the day exploring the city sights, many just steps from the Hotel, we invite you for a seasonally inspired, Michelin-starred gastronomic experience at CURA restaurant.

About the role

We are seeking a dynamic and enthusiastic Waiter / Waitress to join our Food & Beverage team. In this role you will deliver exceptional service, ensuring guests enjoy a memorable dining experience that reflects the restaurant’s and hotel’s standards.

What You Will Do

• Providing an attentive and personalized food and beverage service to guests.
• Confidently guiding guests through the menu, offering recommendations and answering any questions about food, wine, and cocktail selections.
• Ensuring tables are properly set up and maintained throughout service.
• Maintaining cleanliness and organization of the service areas.
• Delivering a seamless and engaging dining experience that reflects the Four Seasons standards of excellence.
• Anticipate guest needs and coordinate with the kitchen for special requests.
• Collaborate with stewarding, culinary, and housekeeping teams for seamless service.
• Operate tea/coffee equipment andmaintainguest history records.
• Follow all safety and hygiene protocols.
• Assistwith service across various hotel outlets, events, and in-room dining.

What You Bring

• High School Diploma or equivalent experience.
• A minimum of 1 year of experience in a similar role within a luxury hotel or high-end restaurant environment.
• Strong interpersonal skills, attention to detail, and ability to work in a fast-paced, team-oriented environment.
• Reading, writing and oral proficiency both in Portuguese and English.
• Passion to interact with guests and employees in a gentle and courteous way;
• Anticipate guest needs, ensuring satisfaction and respond appropriately to guest requests;
• Candidates must hold an EU passport or have the legal right to work in Portugal;
• Availability to work flexible scheduling.

What we offer

• Competitive compensation package.
• Statutory vacation allowance plus one additional day of paid leave.
• Outstanding training programs and career development opportunities, including enriching international taskforce opportunities.
• Employee travel program with complimentary stays at Four Seasons properties worldwide.
• Provision of employee uniforms.
• Complimentary meals at our much-loved Sabores Employee Restaurant.
• A birthday cake prepared especially for you by our renowned Pastry Team for you to celebrate with your loved ones.
• Comprehensive medical insurance, with the option to extend coverage to family members, plus access to an on‑site doctor for preventive care.
• Exclusive retail, spa, and food & beverage discounts within the hotel.
• Access to a modern, fully equipped employee on‑site gym.
• Full access to the FS Benefits platform.