Pastry Chef - Seasonal Desserts & Team Lead in Lisbon

ApexBuild Solutions; Lisboa; In loco; EUR 15.000 - 17.000; Tempo pieno

Vantaggi offerti da questo lavoro

Health insurance

Paid vacation

Career growth within hotel group

Descrizione del lavoro

ApexBuild Solutions in Lisbon, Portugal, is seeking a talented Pastry Chef to lead artisanal dessert creation in a 5-star hotel setting. You will design menus, oversee production for restaurants, banquets, and room service, and mentor a team of pastry cooks.

The ideal candidate has at least 3 years of high-end pastry experience, a culinary arts degree, strong organizational and communication skills in English, and the ability to thrive under pressure.

Competenze

• Minimum 3 years as a pastry chef in a high-end hotel or restaurant.
• Degree in culinary arts or equivalent certification preferred.
• Extensive knowledge of pastries, desserts and flavors.
• Excellent organizational skills and ability to work under pressure.
• Fluent English; Portuguese a plus.

Mansioni

• Develop and create dessert menus based on seasonal ingredients.
• Oversee daily pastry production for restaurants, banquets, and room service.
• Train and manage a team of pastry cooks.
• Maintain inventory and order supplies.
• Ensure food safety and sanitation at all times.
• Collaborate with chefs on special events and promotions.

Conoscenze

Team leadership

Menu development

Food safety knowledge

High-end hospitality experience

English communication

Formazione

Culinary arts degree

Descrizione del lavoro

ApexBuild Solutions in Lisbon, Portugal, is seeking a talented Pastry Chef to lead artisanal dessert creation in a 5-star hotel setting. You will design menus, oversee production for restaurants, banquets, and room service, and mentor a team of pastry cooks.

The ideal candidate has at least 3 years of high-end pastry experience, a culinary arts degree, strong organizational and communication skills in English, and the ability to thrive under pressure.