Lux Pastry Chef: Create Dessert Masterpieces in Lisbon

MapleGroves; Lisboa; Presencial; EUR 12 000 - 17 000; Tempo integral

Resumo da oferta

MapleGroves in Lisbon, Portugal, seeks an experienced Pastry Chef to join a high-end kitchen team. You will create and bake desserts, pastries and breads, develop new menu items, and ensure pastry quality and consistency for service.

Ideal candidates have at least 3 years in a similar role, strong baking techniques, and a track record of innovative desserts. The role requires accuracy, speed, teamwork, and effective communication in a busy restaurant environment.

Qualificações

• Minimum of 3 years as a Pastry Chef in a high-end restaurant or hotel.
• Proven track record of creating innovative and delicious desserts.
• Knowledge of various baking techniques including decorating, shaping, glazing, etc.

Responsabilidades

• Prepare and bake a variety of pastries, desserts and breads according to recipes and standards.
• Create new menu items that showcase creativity and innovation while staying true to the restaurant's concept.
• Work closely with the kitchen team to ensure timely production of pastry items for service.
• Maintain high standards of food quality, presentation and taste.
• Train and supervise junior pastry chefs and kitchen staff.
• Ensure compliance with health and safety regulations.

Conhecimentos

Dessert creation

Time management

Food cost control

Teamwork

Decorating

Formação académica

Culinary degree

Descrição da oferta de emprego

MapleGroves in Lisbon, Portugal, seeks an experienced Pastry Chef to join a high-end kitchen team. You will create and bake desserts, pastries and breads, develop new menu items, and ensure pastry quality and consistency for service.

Ideal candidates have at least 3 years in a similar role, strong baking techniques, and a track record of innovative desserts. The role requires accuracy, speed, teamwork, and effective communication in a busy restaurant environment.