Junior Commis Chef — Luxury Lisbon Kitchen

Andaz

Lisboa

Presencial

EUR 14 000 - 21 000

Tempo integral

Há 9 dias
Gerador de candidaturas

Recebe uma resposta deste empregador — um currículo e uma carta de apresentação adaptados exatamente ao que estão a contratar.

Ultrapassa os filtros ATS

Vantagens oferecidas por esta oferta de emprego

12 complimentary nights per year
Meals provided (staff canteen)
Uniform provided
Employee discounts across outlets
Learning and development opportunities

Resumo da oferta

Andaz Lisbon is seeking a motivated Commis Chef to join the luxury hotel’s culinary team. You will support the daily kitchen operations under the guidance of senior chefs, ensuring high standards of food quality, presentation, and hygiene in a fast-paced environment.

Join us to develop your culinary skills within a luxury hospitality setting, with opportunities for growth, staff meals, and Hyatt employee benefits. Be part of a team that delivers exceptional dining experiences in Lisbon.

Qualificações

  • Culinary qualification or currently completing culinary training is preferred.
  • Previous experience in a professional kitchen environment is an advantage, preferably within a hotel or restaurant setting.
  • Basic knowledge of food preparation techniques and kitchen operations.
  • Understanding of food hygiene and safety standards.
  • Ability to work efficiently in a fast-paced environment.
  • Flexibility to work shifts, including weekends and holidays.

Responsabilidades

  • Assist in the preparation and cooking of dishes according to established recipes and hotel standards.
  • Support senior chefs in the day-to-day operations of the kitchen.
  • Ensure ingredients are properly prepared, stored, and labelled in accordance with food safety procedures.
  • Maintain high standards of cleanliness, organization, and hygiene throughout the kitchen and storage areas.
  • Assist with receiving deliveries and monitoring stock levels within the assigned section.
  • Prepare mise en place efficiently to support smooth service operations.
  • Follow all food safety, HACCP, and health and safety regulations.
  • Support banquet operations, special events, and private functions as required.
  • Continuously develop culinary knowledge and skills through on-the-job learning and training opportunities.
  • Work collaboratively with colleagues to deliver exceptional dining experiences for our guests.

Conhecimentos

Culinary skills
Ability to work fast-paced
Team player
Food safety knowledge

Formação académica

Culinary qualification

Descrição da oferta de emprego

Andaz Lisbon is seeking a motivated Commis Chef to join the luxury hotel’s culinary team. You will support the daily kitchen operations under the guidance of senior chefs, ensuring high standards of food quality, presentation, and hygiene in a fast-paced environment.

Join us to develop your culinary skills within a luxury hospitality setting, with opportunities for growth, staff meals, and Hyatt employee benefits. Be part of a team that delivers exceptional dining experiences in Lisbon.

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