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Experimental Cocktail Club Porto, housed within Hotel Infante Sagres in Porto, is hiring a bartender. You will deliver an exceptional bar experience, crafting cocktails, presenting the menu, and ensuring high standards of service and hospitality.
The role requires Italian and English communication, strong teamwork, and availability for evenings and weekends. Join the opening team and contribute to shaping Porto's new cocktail destination, with opportunities to develop your craft and advance
Hotel Infante Sagres is hiring through Hosco in Porto.
Famous for introducing cocktail bar culture to Paris in 2007, Experimental redefined hospitality with innovative cocktail bars and boutique hotels across Europe and beyond. Over the years, destinations have expanded from major European capitals such as Rome, Paris, and London to more seasonal locations like Comporta, Ibiza, or Menorca in the summer, and the ski resorts of Verbier and Val d’Isère in the winter. The group also operates venues in Porto, Venice, New York, Biarritz, and the Cotswolds. Each of our unique destinations blends design, creativity, and exceptional service, with exciting new openings on the horizon.
Opening at the end of 2026 in the heart of Porto's historic city centre, Experimental Cocktail Club Porto is the latest addition to Experimental* celebrated portfolio of cocktail bars, following Paris, London, New York, Venice, Verbier, Ibiza and Val d'Isère. Nestled within Hotel Experimental Porto Infante Sagres, the city's first five-star hotel, and designed by interior designer Dorothée Meilichzon, the bar will bring the Exeperimental's signature blend of craft, conviviality and design to Portugal for the first time. Join Experimental and be part of an opening where passion, taste and the joy of hospitality come together on the Porto scene.
Under the responsibility of the Assistant Bar Manager and Bar Manager, you will deliver an exceptional bar experience to our guests, ensuring high standards of cocktail preparation, service and hospitality. You will play an active role in the daily operation of the bar, from mise-en-place to service and closing.
Your main responsibilities will include:
You have proven experience as a Bartender in a cocktail bar. You are dynamic, motivated, and present yourself professionally. You possess strong organizational skills, work efficiently, demonstrate good teamwork, and have excellent interpersonal skills. You communicate easily with both teams and guests, using appropriate and professional communication skills in Italian and English. You pay attention to detail and are attentive to customer needs. Finally, you are available to work evenings, weekends, and public holidays.
Experience the Experimental way! Whether it’s your first role or a new career opportunity, we take pride in recruiting, developing, and retaining the most motivated and talented individuals from all backgrounds and skill sets. Please see the full vacancy for the benefits offered by Hotel Infante Sagres.