Restaurant Supply Chain Planner - Demand, S&OP

HAVI

Kraków

Hybrid

PLN 140,000 - 210,000

Full time

14 days+
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Benefits offered by this job

Hybrid work model
Diverse development opportunities
International environment
Performance-based pay
Flat hierarchies

Job summary

HAVI GBS in Kraków is seeking a Senior Supply Chain Specialist in Restaurants Order Planning. You will act as process expert, shape demand and supply plans, and ensure timely availability of restaurant items using advanced planning tools.

You will collaborate with teams across the supply chain, analyze KPI data and continuously improve processes in a dynamic, international environment. The role offers hybrid work, diverse development opportunities, and exposure to global customers, with a strong

Qualifications

  • 3 years of professional experience in demand and supply planning.
  • Proficient in MS Office and planning software.
  • Knowledge of demand and supply planning methods and statistics.
  • Good written and verbal English.
  • Reliability, team-oriented and systematic working style.
  • Willingness to proactively expand knowledge and skills.

Responsibilities

  • Serve as process expert and trainer for team members.
  • Support Team Leader in daily operations and escalations.
  • Harmonize supply chain processes.
  • Provide an accurate demand forecast using a planning tool (JDA).
  • Manage S&OP processes and support.
  • Create daily supply plan to ensure restaurant availability.
  • Steer demand and supply planning under cost optimization.
  • Monitor forecast quality and KPI performance.
  • Coordinate with customers to resolve incidences.
  • Verify results through defined KPIs.

Skills

Demand planning
Supply planning
Forecasting
Analytical skills
Team collaboration
English proficiency

Tools

Tableau
Power BI
MS Excel

Job description

HAVI GBS in Kraków is seeking a Senior Supply Chain Specialist in Restaurants Order Planning. You will act as process expert, shape demand and supply plans, and ensure timely availability of restaurant items using advanced planning tools.

You will collaborate with teams across the supply chain, analyze KPI data and continuously improve processes in a dynamic, international environment. The role offers hybrid work, diverse development opportunities, and exposure to global customers, with a strong

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