Waiter

Ant Colony Resources

Mandaluyong

On-site

PHP 167,400 - 279,000

Full time

14 days+

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Job summary

A restaurant in Mandaluyong is seeking a dedicated Food and Beverage Staff member. Responsibilities include greeting guests, taking orders, and providing excellent customer service in a lively environment. Ideal candidates are well-groomed, at least 5'9", and have strong communication skills. Relevant experience is preferred but not required.

Qualifications

  • At least 5’9" in height.
  • Physically fit, confident, and well-groomed.
  • 30 years old and below.

Responsibilities

  • Greet guests and present them with the menu.
  • Suggest food and beverages to the guest. Upsell.
  • Take food and beverage orders using the POS system.
  • Serve food and beverages to guests.
  • Perform basic cleaning tasks.

Skills

Strong communication skills
Interpersonal skills
Ability to work in a fast-paced environment
Team player
Knowledge of alcoholic and non-alcoholic beverages

Job description

Responsibilities
  • Greet guests and present them with the menu
  • Inform guests about the special items for the day and menu changes if any
  • Suggest food and beverages to the guest. Upsell
  • Take food and beverage orders from the guest on the order-taking pads or on the handheld Point of Sale (POS) system and make sure to enter the special requirements made by the guest while ordering the food
  • Accept payments and return the change
  • Perform basic cleaning tasks as needed or directed by supervisor
  • Fill in for absent staff as needed
  • Be a team player to ensure smooth operations
  • Serve food and beverage to the guest
  • Promptly respond to the guests’ needs
  • Properly open and pour wine for the guest
  • Adhere to grooming and appearance standards consistently as set by the Company
  • Understands and communicates products and services available at the restaurant
  • Help other areas of the restaurant such as answering telephones and handling inquiries
  • Assist with special events as needed
  • Follow the schedule, task, and other responsibilities assigned to you
  • Perform other duties and assignments as directed by your superior
Qualifications
  • At least 5’9" in height
  • Physically fit, confident, and well-groomed
  • Good-looking and smart appearance
  • 30 years old and below
  • With relevant experience in food and beverage service is an advantage
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Willing to work on shifting schedules, weekends, and holidays
  • Must be a team player with a positive attitude
  • Knowledgeable of any non and alcoholic beverage
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