Waiter

199X BAR; Davao del Sur; On-site; PHP 223,200 - 334,800; Full time

Job summary

A dynamic dining establishment in Davao del Sur is seeking a dedicated customer service professional to enhance the dining experience for guests. You will greet customers, take orders, serve food and drinks, and handle customer inquiries. Applicants should possess strong communication skills and the ability to troubleshoot technology used in the restaurant. This role requires physical stamina and a friendly demeanor.

Qualifications

• Strong interpersonal and communication skills.
• Ability to handle customer complaints professionally.
• Ability to use and troubleshoot POS and digital systems.

Responsibilities

• Provide high-quality service to customers.
• Greet and seat customers effectively.
• Take food and drink orders accurately.
• Serve food and beverages promptly.

Skills

Customer Service

Interpersonal Skills

Communication Skills

Problem-Solving

Technical Troubleshooting

Tools

POS Systems

Digital Ordering Systems

Job description

Job Description

Responsibilities

• Customer Service: Provide high-quality service to customers, ensuring a positive dining experience.
• Greet and seat customers.
• Present menus and suggest food/drinks.
• Take food and drink orders accurately.
• Serve food and beverages promptly.
• Respond to customer inquiries and resolve issues or complaints.
• Operate and maintain digital systems, including point-of-sale (POS) terminals, ordering tablets, or mobile payment systems.
• Troubleshoot technical issues with devices, ensuring they remain operational.

Technical Skills

• Ability to use and troubleshoot POS systems, digital ordering systems, and payment processing tools.
• Basic understanding of restaurant technology and how it integrates with day-to-day operations.

Customer Service Skills

• Strong interpersonal and communication skills.
• Ability to handle customer complaints in a professional and calm manner.
• Friendly, approachable, and attentive demeanor.

Physical Stamina

• Ability to stand for long periods, carry trays, and lift heavy items.
• Manual dexterity to operate technology devices and POS systems.

Additional Information

Cooking Cashiering Waitering Hospitality Skills Cashier

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