Waiter

Mugshots Restobar

Davao del Sur

On-site

PHP 133,920 - 223,200

Full time

14 days+

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Job summary

A local restaurant in Davao del Sur is seeking motivated individuals for roles in customer service and food preparation. Responsibilities include greeting customers, taking orders, serving food and beverages, and ensuring customer satisfaction. Candidates should possess strong communication skills, the ability to multitask, and a positive demeanor. Flexibility to work evenings and weekends is required.

Qualifications

  • Strong communication and interpersonal skills.
  • Ability to multitask and work efficiently under pressure.
  • Knowledge of food and drink items on the menu.
  • Ability to stand for long periods and carry trays or heavy items.
  • Attention to detail and good organizational skills.

Responsibilities

  • Greet customers and present menus.
  • Take food and drink orders accurately.
  • Serve food and beverages to customers.
  • Check on customers' satisfaction.
  • Handle payment transactions.

Skills

Communication skills
Customer service
Organizational skills
Multitasking
Positive demeanor

Job description

Job Description
  • Greet customers and present menus.
  • Take food and drink orders accurately.
  • Relay orders to the kitchen and bar staff.
  • Serve food and beverages to customers.
  • Check on customers' satisfaction and offer additional services as needed.
  • Clear dirty dishes and keep the dining area tidy.
  • Handle payment transactions, including processing credit card payments and providing change.
  • Assist with the setup and breakdown of tables and restaurant areas.
  • Prior experience in a restaurant or customer service role is often preferred but not always required.
  • A positive, friendly, and professional demeanor.
  • Ability to stand for long periods and carry trays or heavy items.
  • Attention to detail and good organizational skills.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Custom Management Cooking Cashiering Waitering Hospitality Skills Cashier Customer Oriented
Qualifications
  • Strong communication and interpersonal skills.
  • Ability to multitask and work efficiently under pressure.
  • Knowledge of food and drink items on the menu, including any allergens or dietary restrictions.
  • Ability to stand for long periods and carry trays or heavy items.
  • A positive, friendly, and professional demeanor.
  • Attention to detail and good organizational skills.
  • Flexibility to work evenings, weekends, and holidays as needed.
Working Location

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