Food Attendant

Faviano's kitchenette; Davao del Sur; On-site; PHP 167,400 - 279,000; Full time

Job summary

A local dining establishment in Davao del Sur is looking for dedicated restaurant staff to provide excellent customer service, maintain a clean dining area, and assist kitchen operations. Candidates should have strong communication skills and a basic understanding of food safety practices. Ability to thrive in a fast-paced environment is essential.

Qualifications

• Ability to provide excellent customer service and interact professionally with customers.
• Understand food handling and safety practices.
• Capability to work in a fast-paced environment and multitask effectively.

Responsibilities

• Greet and assist customers, take orders, and ensure satisfaction.
• Maintain cleanliness of the dining area and assist with table setting.
• Support kitchen operations with food preparation and stock maintenance.

Skills

Excellent Communication Skills

Cooking

Cashiering

Waitering

Customer Oriented

Job description

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Job Description

• Provide excellent customer service: Greet and assist customers, take orders accurately, deliver food and beverages promptly, and ensure customer satisfaction throughout their dining experience.
• Maintain a clean and organized dining area: Keep tables and chairs clean, clear dishes, and maintain a hygienic work environment. This may also include refilling condiments and assisting with basic table setting.
• Support kitchen operations: Assist with food preparation tasks as needed, such as plating dishes, preparing beverages, and maintaining stock levels.
• Excellent customer service and communication skills: Ability to interact with customers in a friendly and professional manner, understand and respond to their needs, and resolve any issues that may arise.
• Basic food handling and safety knowledge: Understanding of food safety and hygiene practices to ensure the safety and quality of food served.
• Ability to work in a fast-paced environment: Must be able to multitask, work efficiently under pressure, and maintain a calm and professional demeanor during busy periods.

Skills: Excellent Communication Skills, Cooking, Cashiering, Waitering, Cashier, Customer Oriented.

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