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Job Description
- Greet customers warmly and take orders, ensuring accuracy.
- Process payments (cash, credit cards, or other methods) and issue receipts.
- Handle point-of-sale (POS) systems efficiently.
- Balance the cash drawer at the start and end of each shift.
- Respond to customer inquiries and resolve minor complaints politely.
- Assist with packing takeout orders or serving dine-in customers as needed.
- Maintain cleanliness and organization of the cashier area.
- Inform customers about promotions, specials, or menu items.
- Support other restaurant staff during busy periods.
Qualifications
- High school diploma or equivalent.
- Experience as a cashier or in customer service is a plus.
- Basic math and computer skills.
- Excellent communication and interpersonal skills.
- Ability to handle transactions accurately and efficiently.
- Positive attitude, reliability, and willingness to assist in other tasks.
- Ability to work flexible hours, including evenings, weekends, and holidays.
Attention to Detail Customer Management
Notice: If the position requires you to work overseas, please be vigilant and beware of fraud.
If you encounter an employer who has the following actions during your job search, please report it immediately
- withholds your ID,
- requires you to provide a guarantee or collects property,
- forces you to invest or raise funds,
- collects illicit benefits,
- or other illegal situations.
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