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Smartdeer Services Centre is seeking a store operations leader to manage a coffee shop and its store management team. You will ensure high-quality coffee and warm, professional customer service.
Key duties include scheduling, staffing during peak hours, coaching baristas, maintaining food safety, and driving sales growth while upholding brand standards.
This role involves leading and managing coffee shop operations with responsibility for the store management team. You will ensure consistent delivery of high-quality coffee and provide genuine, warm, and professional customer service.
Lead the store operations team to maintain focus on delivering quality coffee and excellent customer service
Assist the store manager with weekly and monthly scheduling, ensuring appropriate staffing levels during peak hours and maintaining operational standards
Support sales growth, new product launches, coffee production efficiency and consistency, store cleanliness, product displays, equipment maintenance, product and membership recommendations, cashier operations and customer service
Complete shift management tasks assigned by the store manager and support key operational targets including staff deployment, cost control, inventory management, food safety and incident handling
Assist the store manager and training department in training new baristas and trainee baristas, developing team members' coffee operation skills, knowledge and store operations capabilities
Monitor and maintain coffee and beverage quality, efficiency and consistency to ensure all products meet brand standards and food safety compliance
Assume store management responsibilities during the store manager's absence or off-duty periods
Experience working as a shift supervisor or assistant manager in Singapore's food and beverage or coffee industry, with familiarity of Singapore's local employment, tax and food safety regulations
Bilingual communication skills in Mandarin Chinese and basic English to serve Singapore's diverse customer base
Experience in new store openings or flagship store preparations is preferred
Basic store management experience and capabilities in staff deployment, scheduling, inventory management, cost control and employee training
Excellent customer service awareness, stress management ability, enthusiasm, conscientiousness and proactive service mindset
Diploma or higher qualification
Minimum two years of experience as a store manager or shift supervisor in coffee, food and beverage service, retail or chain service industries
Proficiency in Microsoft Office software for store reporting and documentation