Store Supervisor (Gen-ber Commerce Building)

STARBREAKER CORP; Calamba; On-site; PHP 279,000 - 469,000; Full time

Job summary

PICKUP COFFEE in Calamba, Laguna seeks a Store Supervisor to oversee daily store operations, supervise staff, manage scheduling, inventory, ordering, and cash handling. You will ensure top service, cost control, and adherence to safety standards in a fast-paced environment.

The role requires 3-5 years in cafe/restaurant/coffee with at least 2 years in a supervisory capacity, strong leadership, organizational and communication skills, and flexible availability including evenings and weekends.

Qualifications

• 3-5 years in a café/restaurant/coffee setting with at least 2 years in a supervisory or managerial role.
• Proven ability to lead a team, manage scheduling, and oversee store operations.
• Strong experience in inventory management, store ordering, and receiving deliveries.
• Proficient in cash handling, financial oversight, and cost control practices.
• Excellent communication, organizational, and problem-solving skills.
• Ability to work in a fast-paced environment with high service standards.

Responsibilities

• Oversee daily store operations, ensuring smooth functioning and excellent service
• Supervise, train, and motivate a team of Baristas, fostering a positive and productive work environment
• Create and manage staff schedules, ensuring optimal coverage and efficient operation
• Manage inventory levels, place store orders, and ensure timely restocking of supplies
• Oversee the receipt and inspection of deliveries, ensuring product accuracy and proper storage
• Handle cash sales deposits, ensure accurate financial transactions, and perform daily cash reconciliations
• Monitor store costs and manage resources effectively to maintain profitability
• Lead by example in delivering exceptional customer service and resolving customer concerns promptly
• Ensure the store adheres to company policies, health & safety regulations, and cleanliness standards
• Oversee store opening and closing, ensuring security, cash handling, and store readiness

Skills

Team leadership

Staff supervision

Inventory management

Cash handling

Customer service

Scheduling

Job description

About the role

PICKUP COFFEE is looking for a dedicated Store Supervisor to manage and oversee the daily operations of our store. As the Store Supervisor, you will be responsible for supervising staff, managing scheduling, overseeing inventory and ordering, and ensuring top-notch customer service. You will also handle important operational tasks, such as cash sales deposits, receiving deliveries, and ensuring cost control.

Key responsibilities

• Oversee daily store operations, ensuring smooth functioning and excellent service
• Supervise, train, and motivate a team of Baristas, fostering a positive and productive work environment
• Create and manage staff schedules, ensuring optimal coverage and efficient operation
• Manage inventory levels, place store orders, and ensure timely restocking of supplies
• Oversee the receipt and inspection of deliveries, ensuring product accuracy and proper storage
• Handle cash sales deposits, ensure accurate financial transactions, and perform daily cash reconciliations
• Monitor store costs and manage resources effectively to maintain profitability
• Lead by example in delivering exceptional customer service and resolving customer concerns promptly
• Ensure the store adheres to company policies, health & safety regulations, and cleanliness standards
• Oversee store opening and closing, ensuring security, cash handling, and store readiness

About you

• 3-5 years of experience in a café, restaurant, or specialty coffee setting, with at least 2 years in a supervisory or managerial role
• Proven ability to lead a team, manage scheduling, and oversee store operations
• Strong experience in inventory management, store ordering, and receiving deliveries
• Proficient in cash handling, financial oversight, and cost control practicesExcellent communication, organizational, and problem-solving skills
• Ability to work in a fast-paced environment while maintaining attention to detail and high service standards
• Flexible availability, including evenings, weekends, and holidays, with a customer-first attitude