On-site – Mandaluyong | 1-3 Yrs Exp | Bachelor | Full-time
Job Description
- Oversee the Store Operations
- Ensure that the assigned store is profitable
- Opening and closing the restaurant
- Conducting payroll activities in an accurate, timely manner
- Ensuring that the restaurant adheres to pertinent health and safety
- Monitor and manage guest complaints, ensure satisfaction and administer efficient follow up for same to receive feedback
- Manage workload and ensure effective working of restaurant activities and maintain excellence standards to meet operational expectations
- Develop special, promotional and merchandising plans, advertising materials and ensure adherence to local and company standards
- Assist employee teams to provide excellent customer service
- Coordinate with team to meet sales target, ensure customer satisfaction and follow company procedures to increase productivity
- Maintain and ensure compliance to established food quality and standards
- Willing to be assigned at SM Megamall
- Bachelor's degree, preferably in Food, Hotel, and Restaurant Management or a related business field
- With at least 1 - 3 years experience as Assistant Restaurant Manager
- Possess strong leadership, customer service, and communication skills, along with experience in the food and beverage industry
Working Location
If the position requires you to work overseas, please be vigilant and beware of fraud.
- withholds your ID,
- requires you to provide a guarantee or collects property,
Active within seven days