A restaurant company in Mandaluyong seeks an Assistant Restaurant Manager to oversee operations, ensure profitability, and manage customer satisfaction. The ideal candidate has a Bachelor's degree in a related field and 1-3 years of management experience in the food and beverage industry. Strong leadership and communication skills are essential. The role is on-site at SM Megamall.
Qualifications
At least 1 - 3 years experience as Assistant Restaurant Manager.
Strong leadership, customer service, and communication skills.
Experience in the food and beverage industry.
Responsibilities
Oversee the Store Operations.
Ensure assigned store is profitable.
Open and close the restaurant.
Conduct payroll activities accurately and timely.
Ensure compliance with health and safety standards.
Skills
Leadership
Customer service
Communication
Education
Bachelor's degree in Food, Hotel, and Restaurant Management or related field