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Lola Zeny's Lutong Bahay is seeking a hands-on Restaurant Supervisor to oversee daily operations in Makati’s dining scene. You will train and mentor staff to maintain high service standards, while managing inventory and costs to ensure profitability.
Strong leadership and clear communication are essential to drive seamless service and compliance with health and safety regulations. Ideal candidates have 1–3 years in a supervisory role within a restaurant, with a Diploma in Hospitality Management