A restaurant management group is seeking a Shift Manager to oversee operations, enhance customer experiences, and lead the team effectively. The ideal candidate will have restaurant management experience, strong organizational skills, and a customer-focused approach. Responsibilities include managing shifts, training staff, and ensuring food safety protocols are met. This position is based in Leyte, Philippines, offering an opportunity to grow in a dynamic environment.
Qualifications
Proven experience as a Shift Manager or similar role in a restaurant.
Knowledge of restaurant operations, managing reservations and payments.
Customer service approach with the ability to manage complaints professionally.
Excellent organizational skills and team management abilities.
Responsibilities
Assist in overseeing customer service, training, and coaching staff.
Maintain a clean and safe environment according to health procedures.
Manage opening and closing shift procedures effectively.
Implement marketing programs to enhance sales.
Monitor product inventory and ensure proper deliveries.
Skills
Team Player
Operations Management
Restaurant Management
Cost Management
Communication Skills
Computer Literate
Quality Control
Interpersonal Skills
Strong Work Ethic
Education
Degree in Restaurant Management, Business Administration or similar
Job description
A restaurant management group is seeking a Shift Manager to oversee operations, enhance customer experiences, and lead the team effectively. The ideal candidate will have restaurant management experience, strong organizational skills, and a customer-focused approach. Responsibilities include managing shifts, training staff, and ensuring food safety protocols are met. This position is based in Leyte, Philippines, offering an opportunity to grow in a dynamic environment.