Restaurant Ops & Menu Innovation Lead

HSP Corp; Quezon City; On-site; PHP 720,000 - 900,000; Full time

Job summary

A leading food service corporation in Quezon City is seeking an experienced professional for full-time product development. You will be responsible for creating and refining food items based on market demand, ensuring compliance with safety and quality standards. The ideal candidate has 3-5 years of experience, possesses strong management and communication skills, and is able to lead teams effectively. This on-site position offers an opportunity to contribute to innovative menu creation and restaurant management.

Qualifications

• 3-5 years of experience in product development or restaurant management.
• Strong communication skills for effective team leadership.
• Ability to analyze market trends to create successful products.

Responsibilities

• Develop and refine new products and menu items based on market demand.
• Lead the product development cycle from concept to commercial launch.
• Manage inventory levels and order supplies efficiently.

Skills

Cost Management

Restaurant Management

English Language

Written and Verbal Communication Skills

Education

Bachelor's degree

Job description

A leading food service corporation in Quezon City is seeking an experienced professional for full-time product development. You will be responsible for creating and refining food items based on market demand, ensuring compliance with safety and quality standards. The ideal candidate has 3-5 years of experience, possesses strong management and communication skills, and is able to lead teams effectively. This on-site position offers an opportunity to contribute to innovative menu creation and restaurant management.