Culinary R&D Lead: Menu Innovation & Ops

Brew and Co. Coffee Shop; Quezon City; On-site; PHP 279,000 - 390,600; Full time

Job summary

A local coffee establishment in Quezon City is seeking a Chief Cook (R&D) to lead culinary innovation through recipe development and kitchen management. The ideal candidate will possess strong leadership abilities and a passion for the culinary arts. Responsibilities include overseeing operations, managing food costs, and collaborating with nutrition professionals. Competitive environment and creative challenges await the right individual.

Qualifications

• Experience in recipe development and food experimentation.
• Ability to work in a fast-paced kitchen environment.
• Creative with a passion for culinary arts and innovation.

Responsibilities

• Develop and test innovative recipes to enhance the culinary offerings.
• Oversee kitchen operations, ensuring quality and consistency of dishes.
• Collaborate with the nutrition team to create balanced menus.
• Conduct food research to identify trends and techniques.
• Manage food costs and inventory, maximizing efficiency.

Skills

Recipe development

Food experimentation

Leadership skills

Communication skills

Organizational skills

Job description

A local coffee establishment in Quezon City is seeking a Chief Cook (R&D) to lead culinary innovation through recipe development and kitchen management. The ideal candidate will possess strong leadership abilities and a passion for the culinary arts. Responsibilities include overseeing operations, managing food costs, and collaborating with nutrition professionals. Competitive environment and creative challenges await the right individual.