Restaurant Manager Trainee

ZC Kings Manpower Cooperative

Philippines

On-site

PHP 201,000 - 268,000

Full time

14 days+

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Benefits offered by this job

HMO
Health & wellness benefits

Job summary

ZC Kings Manpower Cooperative is seeking an on-site Restaurant Supervisor in Quezon City. The role supports the restaurant manager to oversee daily operations, lead staff, and ensure service quality in a fast-paced environment.

The candidate should have a high school diploma, 1–3 years of relevant experience, strong communication, and leadership skills to maintain standards and customer satisfaction. Flexibility for evenings and weekends is required.

Qualifications

  • High School Diploma or equivalent
  • 1–3 years in a similar role or customer service environment
  • Strong communication and interpersonal skills
  • Excellent leadership abilities and a customer-focused attitude
  • Ability to work flexible hours, including evenings and weekends

Responsibilities

  • Assist the restaurant manager in overseeing daily operations and staff management.
  • Support in maintaining high standards of food quality and customer service.
  • Monitor inventory levels and assist in ordering and receiving supplies.
  • Participate in staff training and development sessions to enhance team productivity.
  • Help ensure compliance with health and safety regulations in the workplace.

Skills

Strong communication
Interpersonal skills
Leadership abilities

Education

High School Diploma or equivalent

Job description

On-site - Quezon City 1-3 Yrs Exp High/Senior High School Full-time

Job Description
Government Mandated Benefits
Insurance Health & Wellness

HMO

  • Assist the restaurant manager in overseeing daily operations and staff management.
  • Support in maintaining high standards of food quality and customer service.
  • Monitor inventory levels and assist in ordering and receiving supplies.
  • Participate in staff training and development sessions to enhance team productivity.
  • Help ensure compliance with health and safety regulations in the workplace.
Requirements
  • Educational Qualifications: High School Diploma or equivalent
  • Experience Level: 1–3 years in a similar role or customer service environment
  • Skills and Competencies: Strong communication and interpersonal skills
  • Qualities and Traits: Excellent leadership abilities and a customer-focused attitude
  • Responsibilities and Duties: Ability to work flexible hours, including evenings and weekends
  • Working Conditions: Fast-paced restaurant environment

Bea Nepomuceno

HR Officer ZC Kings Manpower Cooperative

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