Restaurant Manager

Sundust Bros Corporation; Quezon City; On-site; PHP 360,000 - 540,000; Full time

Job summary

Sundust Bros Corporation in Quezon City seeks an experienced Restaurant Manager to oversee daily operations, lead a team, and drive exceptional service.

You will manage hiring, training, budgeting, and compliance with health and safety standards while ensuring customer satisfaction in a fast-paced environment.

Ideal candidates have 2–5 years in restaurant management, strong leadership, and a customer-focused approach to problem-solving.

Qualifications

• Bachelor’s degree in Hospitality Management or related field.
• 2-5 years in restaurant management or similar role.
• Strong leadership and interpersonal skills.
• Customer-focused approach and problem-solving abilities.
• Ability to handle multiple tasks in a fast-paced environment.

Responsibilities

• Oversee daily operations of the restaurant to ensure a high standard of service.
• Manage staff including hiring, training, and performance evaluations.
• Develop and implement strategies to enhance customer satisfaction and retention.
• Monitor financial performance and manage budgets effectively.
• Ensure compliance with health and safety regulations.

Skills

Leadership

Interpersonal skills

Education

Bachelor's degree in Hospitality Management

Job description

On-site - Quezon City 1-3 Yrs Exp Bachelor Full-time

Job Description

Insurance Health & Wellness

Life Insurance, HMO

Description

• Oversee daily operations of the restaurant to ensure a high standard of service.
• Manage staff including hiring, training, and performance evaluations.
• Develop and implement strategies to enhance customer satisfaction and retention.
• Monitor financial performance and manage budgets effectively.
• Ensure compliance with health and safety regulations.

Requirements

• Educational Qualifications: Bachelor’s degree in Hospitality Management or related field.
• Experience Level: 2-5 years in restaurant management or similar role.
• Skills and Competencies: Strong leadership and interpersonal skills.
• Qualities and Traits: Customer-focused approach and problem-solving abilities.
• Responsibilities and Duties: Ability to handle multiple tasks and a fast-paced environment.

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