Restaurant Manager - Lead Ops, Guest Experience & Team

Confidential Jobs

Laguna

On-site

PHP 335,000 - 558,000

Full time

47 hours ago
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Job summary

Confidential Jobs is hiring a Restaurant Manager in Laguna, Philippines to oversee opening/mid and closing shift procedures, ensuring QSCH standards and smooth store operations. You will lead the floor during peak hours, maintain cleanliness, and deliver exceptional hospitality to guests.

You will actively engage guests, resolve concerns, and develop local marketing programs to strengthen guest loyalty and drive repeat visits, while fostering a positive team environment and effective people

Qualifications

  • Bachelor's/College Degree in F&B Services Management or related field and/or equivalent.
  • Experience as Shift Manager/Store Supervisor in food & beverage is preferred.
  • Strong people leadership and guest-service orientation.

Responsibilities

  • Oversee opening/mid shift procedures and ensure QSCH standards and QRC execution.
  • Lead floor operations during peak hours to deliver excellent service and hospitality.
  • Maintain cleanliness and organization of dining area, restrooms, kitchen and prep areas; ensure equipment is in good condition.
  • Engage guests to provide a unique and memorable dining experience; uphold product quality and timely service.
  • Resolve guest concerns promptly and professionally.
  • Oversee closing shift procedures and store readiness for next day operations.
  • Lead the restaurant during shifts to maintain high operational standards.
  • Foster a positive work environment and empower the team; implement local marketing programs to drive loyalty and repeat visits.

Skills

People Management
Leadership

Education

Bachelor's/College Degree in F&B / Hospitality / Tourism / Hotel Management / Business Admin / Marketing

Job description

Confidential Jobs is hiring a Restaurant Manager in Laguna, Philippines to oversee opening/mid and closing shift procedures, ensuring QSCH standards and smooth store operations. You will lead the floor during peak hours, maintain cleanliness, and deliver exceptional hospitality to guests.

You will actively engage guests, resolve concerns, and develop local marketing programs to strengthen guest loyalty and drive repeat visits, while fostering a positive team environment and effective people

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