Restaurant Manager

Mysubicbay; Philippines; On-site; PHP 334,800 - 558,000; Full time

Job summary

A local restaurant in the Philippines is seeking a manager with a Bachelor’s Degree and at least 2 years of experience in restaurant management. The ideal candidate will have excellent interpersonal skills, the ability to manage effectively under pressure, and strong planning and organizational abilities to ensure a streamlined operation. This role requires independence in decision-making and the ability to work collaboratively with staff. A strong awareness of business operations is also necessary for successful management.

Qualifications

• 2 years experience in managing a restaurant.
• Strong ability to cope under pressure.
• Good business awareness for achieving successful performance.

Skills

Interpersonal skills

Written communication skills

Oral communication skills

Team working skills

Planning and organizational skills

Problem solving ability

Education

Bachelor’s Degree

Job description

Qualifications

• Bachelor’s Degree and 2 years experience in managing a restaurant
• Excellent interpersonal skills for diplomatically handling staff and customers
• Strong written and oral communication skills for managing business admin and personnel matters
• The ability to cope under pressure since restaurant management can be challenging
• Good business awareness for achieving successful performance
• Team working skills to be able to lead a team and be a part of it
• Strong planning and organizational skills to run a streamlined operation
• The ability to work independently and confidently to make your own decisions
• Problem solving ability to resolve issues as they arise