Restaurant Manager

Fruitas Holdings, Inc.

Manila

On-site

PHP 334,800 - 502,200

Full time

14 days+
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Job summary

A leading restaurant group in Metro Manila is looking for passionate Restaurant Managers and Assistant Restaurant Managers. The role involves overseeing restaurant operations, ensuring high-quality service, and maintaining food standards. Ideal candidates will have experience in the food industry, strong leadership, and communication skills. Positions may be assigned across various locations including Makati and Quezon City. This is an exciting opportunity to be part of a beloved restaurant legacy.

Qualifications

  • Proven experience in the food and restaurant industry.
  • Hardworking, hands-on, and committed to operational excellence.
  • Strong leadership and communication skills.

Responsibilities

  • Lead day-to-day restaurant operations.
  • Motivate and train staff to uphold standards.
  • Drive sales performance and oversee cost controls.
  • Maintain compliance with health and safety guidelines.
  • Ensure exceptional dining experiences for guests.

Skills

Leadership
Problem-solving
Communication
Customer focus

Education

Bachelor's degree

Job description

Join the Ling Nam legacy under the Fruitas Group. For over 70 years, Ling Nam Restaurant has been serving authentic Chinese comfort food that generations of Filipinos have come to love. Now proudly part of the Fruitas Group of Companies, Ling Nam continues to grow and we're looking for passionate leaders to be part of our journey.

We are hiring Restaurant Managers and Assistant Restaurant Managers who will lead our teams in delivering excellent service, maintaining high-quality food standards, and creating memorable dining experiences for our guests. Successful candidates may be assigned to our branches in Makati, Quezon City, San Juan and Manila City.

Responsibilities
  • Lead day-to-day restaurant operations and ensure smooth service flow.
  • Motivate and train staff to uphold Ling Nam's high standards.
  • Drive sales performance and oversee cost controls.
  • Maintain compliance with health, safety, and cleanliness guidelines.
  • Ensure every guest enjoys the signature Ling Nam experience.
Job Requirements
  • Have proven experience in the food and restaurant industry.
  • Are hardworking, hands‑on, and committed to operational excellence.
  • Possess strong leadership, problem‑solving, and communication skills.
  • Are customer‑focused, with a passion for food and service.
  • Are willing to be assigned to our locations in Makati, QC, San Juan, or Manila.
  • Hold a Bachelor's degre
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