Maritime Crew Development & Training Lead

International Food Services PH Branch Office

Parañaque

On-site

PHP 350,000 - 600,000

Full time

12 days ago

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Job summary

International Food Services PH Branch Office is seeking a senior training and development professional to lead career progression, competency assessment, and crew coaching for client vessels. You will design training plans, conduct trade tests, and develop modules to ensure crews meet IFS and client standards.

You will also brief/debrief client crew, monitor development, and collaborate with teams to uphold SHEQ, health, and safety standards across maritime assignments.

Qualifications

  • Bachelor in Hotel and Restaurant Management or related field.
  • Proficient in written and oral English communication.
  • Ability to present, facilitate discussion and integrate insights.
  • Strong planning and organizational skills.
  • Computer literate (MS Office, Word, Excel, PowerPoint).
  • Solid knowledge of Hygiene Legislation and food safety standards.
  • Health & Safety Regulations and MARPOL guidelines knowledge.
  • Cooking certification in international cuisine; additional cuisines a plus.
  • Training of Trainers (TOT) / Instructor's course or equivalent qualification.
  • Experience with competency-based assessment and trade testing methods.
  • Experience in preparing training plans, modules, and training reports.

Responsibilities

  • Career Development Monitoring
  • Briefing and Debriefing of Client Crew
  • Training Needs Assessment and Planning
  • Trade Testing and Competency Assessment
  • Module Development, Training Delivery and Coaching
  • Professional Development and Collaboration
  • SHEQ responsibility
  • Client satisfaction

Skills

English communication
Training planning
Coaching & facilitation
Hygiene knowledge
MARPOL knowledge

Education

Bachelor in Hotel and Restaurant Management
TOT / Instructor course
Cooking certification in international cuisine

Tools

MS Office
Training record systems

Job description

International Food Services PH Branch Office is seeking a senior training and development professional to lead career progression, competency assessment, and crew coaching for client vessels. You will design training plans, conduct trade tests, and develop modules to ensure crews meet IFS and client standards.

You will also brief/debrief client crew, monitor development, and collaborate with teams to uphold SHEQ, health, and safety standards across maritime assignments.

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