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Job summary
A local restaurant in Davao del Sur is seeking a cook to prepare traditional roast chicken. The role includes ensuring quality and presentation while maintaining a clean kitchen environment. Candidates with experience in grilling or roasting, along with strong attention to detail, are encouraged to apply.
Qualifications
Previous experience in cooking or food preparation, particularly in grilling or roasting.
Knowledge of food safety standards and proper handling of raw ingredients.
Strong attention to detail and ability to work in a fast-paced environment.
Responsibilities
Prepare and cook traditional litson manok (roast chicken).
Ensure the chicken is cooked to perfection and maintains quality.
Manage kitchen cleanliness and sanitize cooking equipment.
Skills
Grilling
Food preparation
Attention to detail
Job description
Responsibilities
Prepare and cook traditional litson manok (roast chicken) by marinating, seasoning, and roasting according to standard recipes.
Ensure that the chicken is cooked to perfection, maintaining quality, flavor, and presentation.
Manage kitchen cleanliness, including sanitizing cooking equipment, utensils, and workstations.
Qualifications
Previous experience in cooking or food preparation, particularly in grilling or roasting, preferred.
Knowledge of food safety standards and proper handling of raw ingredients.
Strong attention to detail, ability to work in a fast-paced environment, and ensure consistent product quality.