Line Cook

El Cielito Tourist Inn; Laguna; On-site; PHP 167,400 - 279,000; Full time

Job summary

A hospitality service provider based in Laguna, Philippines is looking for a Cook experienced in Filipino and International Cuisine. The role involves preparing, cooking, and presenting food to hotel standards, ensuring quality and timely service. Candidates should have experience in a hotel hot kitchen, knowledge of cooking techniques and food safety, and the ability to work under pressure. Strong teamwork and communication skills are essential for this position.

Qualifications

• Experience as Cook in a hotel or restaurant hot kitchen.
• Knowledge of cooking techniques, food safety, and hot kitchen operations.
• Ability to work under pressure and handle multiple orders.

Responsibilities

• Prepare, cook, and present hot food items following hotel standards.
• Ensure consistent food quality and proper portioning.
• Timely service for guests and staff.

Skills

Knowledge of Filipino and International Cuisine

Ability to work under pressure

Strong teamwork skills

Time management

Communication skills

Job description

Knowledgeable and with experience but not limited to the following:

1. Filipino and International Cuisine
2. Preparing, cooking, and presenting hot food items in accordance with hotel standards, recipes, and safety guidelines. The role ensures consistent food quality, proper portioning, and timely service for guests and staff.

Job Requirements:

1. Experience as Cook in a hotel or restaurant hot kitchen.
2. Knowledge of cooking techniques, food safety, and hot kitchen operations.
3. Ability to work under pressure and handle multiple orders.
4. Strong teamwork, time management, and communication skills.