Line Cook

Sentro 88 Foods, Inc.; Bulacan; On-site; PHP 223,200 - 334,800; Full time

Benefits offered by this job

Life Insurance

Free Meals

Sick Leave

Vacation Leave

Job summary

A prominent culinary establishment is seeking an experienced Cook in Bulacan. The role requires following recipes, ensuring food quality and safety standards while managing the kitchen staff. Ideal candidates should have at least two years of experience in a full-service restaurant and possess strong leadership and communication skills. The position offers full-time hours and a supportive work environment, along with benefits such as life insurance and free meals.

Qualifications

• Proven experience as a Cook with at least two years in a full-service restaurant.
• Exceptional managerial ability in a kitchen environment.
• Must be able to handle a fast-paced setting effectively.

Responsibilities

• Prepare ingredients and meals according to establishment recipes.
• Maintain kitchen equipment and ensure cleanliness.
• Delegate tasks and manage kitchen staff efficiently.

Skills

Kitchen management

Communication skills

Leadership skills

Organization skills

Culinary skills

Education

Diploma in Culinary Science or related certificate

Job description

On-site - Bulacan 1-3 Yrs Exp Diploma Full-time

Job Description

The Cook prepares meals and follow establishment recipes. Duties include preparing ingredients, adhering to the menu, and following food health and safety procedures. Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment.

Responsibilities

• Setting up the kitchen with cooking utensils and equipment like knives, pans, and food scales
• Ensure ingredients and final products are fresh
• Follow recipes, including measuring, weighing and mixing ingredients, cooking food in a timely manner
• Delegate tasks to kitchen staff
• Inform staff about daily specials
• Ensure appealing plate presentation
• Ensure compliance with all health and safety regulations
• Foster a climate of cooperation and respect between co-workers, coaching Kitchen Helpers for optimum output of tasks
• Other job-related duties as assigned and instructed by the Management

Qualifications

• College Level
• Diploma in Culinary Science or related certificate
• Proven experience as a Cook
• At least two (2) years working experience in a full-service restaurant
• Exceptional proven ability of kitchen management
• Ability in dividing responsibilities and monitoring progress
• Outstanding communication and leadership skills
• Credentials in health and safety training
• Able to work in fast-paced environment
• Excellent communication and organization skills
• Dedicated to food quality and safety

Benefits

• Life Insurance
• Free Meals
• Sick Leave, Special Leave for Women, Vacation Leave

Working Location

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• withholds your ID,
• requires you to provide a guarantee or collects property,
• forces you to invest or raise funds,
• collects illicit benefits,
• or other illegal situations.

SENTRO 88 FOODS, INC.