Kitchen Staff

BF Sinangag Express Food Corporation; Las Piñas; On-site; PHP 201,000 - 268,000; Full time

Job summary

Sinangag Express is seeking hardworking Kitchen Staff to join our Las Piñas branches. You will assist in food preparation, cooking, and maintaining kitchen cleanliness while upholding our quality standards for taste and presentation.

The role requires teamwork, the ability to work in a fast-paced environment, and strict adherence to food safety and sanitation practices, including proper handling of ingredients and waste reduction.

Qualifications

• High school graduate required; college level advantageous.
• Experience in kitchen or food service is an advantage but not required.
• Knowledge of proper food handling and sanitation practices.

Responsibilities

• Prepare and cook food according to company recipes, standards, and procedures.
• Assist in preparing ingredients, including washing, cutting, portioning, and organizing food items.
• Ensure that food is prepared and served in a timely manner, especially during peak hours.
• Maintain the cleanliness and sanitation of the kitchen, cooking equipment, utensils, and workstations.
• Follow proper food handling, storage, and safety procedures.
• Monitor ingredient stocks and inform the supervisor of low or depleted supplies.
• Ensure proper portioning and minimize food waste.
• Maintain the quality, freshness, and presentation of all food products.
• Coordinate with fellow kitchen staff, cashiers, and service crew to ensure smooth daily operations.
• Follow company policies, operational guidelines, and workplace safety standards.
• Perform other kitchen-related duties as assigned by the supervisor or management.

Skills

Team player

Willing to learn

Fast-paced work

Food safety

Education

High school graduate

Job description

Job Description: Kitchen Staff

Company: Sinangag Express
Work Location: Sinangag Express – Las Piñas Branches

Job Overview

Sinangag Express is looking for hardworking, responsible, and dedicated Kitchen Staff to join our team at our Las Piñas branches. The successful candidate will assist in food preparation, cooking, maintaining kitchen cleanliness, and ensuring that all food products meet the company's standards for quality, taste, and presentation.

The ideal candidate should be a team player, willing to learn, able to work efficiently in a fast-paced environment, and committed to maintaining proper food safety and sanitation practices.

Key Responsibilities

• Prepare and cook food according to company recipes, standards, and procedures.




• Assist in preparing ingredients, including washing, cutting, portioning, and organizing food items.




• Ensure that food is prepared and served in a timely manner, especially during peak hours.




• Maintain the cleanliness and sanitation of the kitchen, cooking equipment, utensils, and workstations.




• Follow proper food handling, storage, and safety procedures.




• Monitor ingredient stocks and inform the supervisor of low or depleted supplies.




• Ensure proper portioning and minimize food waste.




• Maintain the quality, freshness, and presentation of all food products.




• Coordinate with fellow kitchen staff, cashiers, and service crew to ensure smooth daily operations.




• Follow company policies, operational guidelines, and workplace safety standards.




• Perform other kitchen-related duties as assigned by the supervisor or management.

Qualifications

• At least a high school graduate; college level or graduate is an advantage.




• Previous experience in a kitchen, restaurant, or food service establishment is an advantage but not required.




• Basic knowledge of food preparation and kitchen operations is preferred.




• Knowledge of proper food handling, cleanliness, and sanitation practices.




• Capable of standing for extended periods and performing kitchen tasks.




• Hardworking, honest, responsible, and punctual.




• Willing to learn and follow instructions.




• Able to work under pressure in a fast-paced environment.




• Can work well independently and as part of a team.




• Willing to work on shifting schedules, weekends, and holidays as needed.

What We Are Looking For

We value individuals who are hardworking, disciplined, dependable, and passionate about food preparation. The ideal candidate takes pride in keeping the kitchen clean and organized, follows instructions carefully, works well with others, and is committed to delivering quality food and excellent service to our customers.

Work Location

Sinangag Express – Las Piñas Branches

Be part of the Sinangag Express team and grow with us!