Executive Kitchen Leader — Fine-Dining & High-Volume

Click's Eatery; Davao del Sur; On-site; PHP 200,000 - 420,000; Full time

Job description

Job Description

Insurance Health & Wellness

Health Insurance

Culinary Skills:

• Proficient in various cooking techniques and cuisines.
• Strong creativity and a keen eye for detail in food presentation.

Leadership:

• Ability to lead, motivate, and manage a diverse kitchen team.
• Excellent organizational and time-management skills.
• Culinary Expertise: Proven experience as a chef in a high-volume or fine-dining setting.
• Leadership Abilities: Strong team management skills, including the ability to motivate and mentor staff.
• Creativity: A flair for creating innovative and visually stunning dishes.
• Attention to Detail: Precision in taste, presentation, and kitchen operations.

Cook Skill, Kitchen Hygiene, Customer Oriented, Attention to Details

Working Location

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