Dim Sum Chef – Create Dumplings & Elevate the Kitchen (Las Piñas)
MLG Hospitality
Las Piñas
On-site
PHP 279,000 - 390,600
Full time
14 days+
Get more replies from employers
Send a job-specific resume in minutes.
Start fresh or import an existing resume
Benefits offered by this job
Performance Bonus
Employee Recognition Program
Health Insurance
Opportunities for growth and promotion
Paid training
Job summary
A hospitality company located in Las Piñas is seeking a skilled Dimsum Chef to prepare a variety of dishes. The ideal candidate will have a proven track record in a similar role and possess expertise in traditional dim sum preparation. Responsibilities include ensuring food quality, maintaining kitchen organization, and training junior staff. The position offers a full-time contract with opportunities for growth and a performance bonus.
Qualifications
Proven experience as a Dimsum Chef or in a similar role within a restaurant.
Expertise in crafting traditional dim sum, including dumplings and bao buns.
Strong knowledge of food preparation techniques and kitchen safety protocols.
Responsibilities
Prepare a wide range of traditional and contemporary dim sum dishes.
Ensure consistent, high-quality food preparation and presentation.
Maintain a clean and organized kitchen adhering to food safety regulations.
Skills
Dimsum preparation
Food safety knowledge
Team collaboration
Inventory management
Communication skills
Education
High School Diploma
Job description
A hospitality company located in Las Piñas is seeking a skilled Dimsum Chef to prepare a variety of dishes. The ideal candidate will have a proven track record in a similar role and possess expertise in traditional dim sum preparation. Responsibilities include ensuring food quality, maintaining kitchen organization, and training junior staff. The position offers a full-time contract with opportunities for growth and a performance bonus.