Cloud Kitchen Inventory Specialist

CloudEats; Bulacan; On-site; PHP 201,000 - 312,000; Full time

Job summary

CloudEats in Bulacan, Philippines is seeking an Inventory Associate/Stockman to manage supplies for a cloud kitchen. You will receive, store, track, and distribute ingredients while maintaining accuracy and efficiency in a fast-paced, tech-driven setting.

The role requires at least 1 year of inventory experience, familiarity with software systems, and strong organizational skills. You will collaborate with the Kitchen Head to ensure timely replenishments and compliance with food-safety standards.

Qualifications

• Minimum of 1 year of inventory management experience.
• Experience in a cloud kitchen or food service environment preferred.
• Strong organizational and multitasking abilities.
• Proficient in inventory management software or systems.
• Excellent communication and interpersonal skills.
• Knowledge of food safety and storage regulations.

Responsibilities

• Receiving and storing deliveries with accuracy and quality control.
• Regularly track and update inventory levels in the system.
• Collaborate with Kitchen Head to determine needs and place orders.
• Maintain stock rotation to minimize waste and ensure freshness.
• Coordinate distribution of supplies within the kitchen stations.
• Adhere to health and safety regulations for food handling and storage.
• Prepare regular inventory reports highlighting discrepancies or shortages.
• Work closely with chefs and kitchen staff to support operations.

Skills

Analytical skills

Inventory management

Organizational skills

Communication skills

Education

High School Diploma or equivalent

Tools

Inventory management software

Job description

CloudEats in Bulacan, Philippines is seeking an Inventory Associate/Stockman to manage supplies for a cloud kitchen. You will receive, store, track, and distribute ingredients while maintaining accuracy and efficiency in a fast-paced, tech-driven setting.

The role requires at least 1 year of inventory experience, familiarity with software systems, and strong organizational skills. You will collaborate with the Kitchen Head to ensure timely replenishments and compliance with food-safety standards.