Chinese Chef

MEGA I.N.T.E.L Manpower Management Inc.

Makati

On-site

PHP 167,000 - 257,000

Full time

14 days+

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Benefits offered by this job

Government Mandated Benefits
Professional Development
Maternity & Paternity Leave

Job summary

A manpower management agency is seeking a Kitchen Steward to assist in food preparation and manage cleanliness in the kitchen. Candidates should have at least a High School diploma, preferably a culinary background, and experience in a kitchen setting. Responsibilities include cooking assistance and adhering to food safety standards while working in a team-oriented environment. The role is full-time, located in Makati, requiring flexibility for shift work, including weekends and holidays.

Qualifications

  • At least High School Graduate.
  • Culinary graduate or with relevant training is an advantage.
  • With experience in hotel or restaurant kitchen is preferred.
  • Knowledgeable in basic food preparation and kitchen operations.
  • Willing to work shifting schedule, weekends, and holidays.
  • Hardworking, disciplined, and team player.

Responsibilities

  • Assist in food preparation and cooking.
  • Prepare ingredients as instructed by senior chefs.
  • Maintain cleanliness and sanitation of work area.
  • Follow kitchen SOPs and food safety standards.
  • Support daily kitchen operations.

Skills

Food preparation
Kitchen operations
Team player
Attention to details
Written and Verbal Communication Skills

Education

High School Graduate
Culinary training

Job description

On-site - Makati • 1-3 Yrs Exp • High/Senior High School • Full-time

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Job Description
Government Mandated Benefits
Insurance Health & Wellness
Professional Development

Job Training, Professional Development

Maternity & Paternity Leave

Read More

Qualifications:
  • At least High School Graduate
  • Culinary graduate or with relevant training is an advantage
  • With experience in hotel or restaurant kitchen is preferred
  • Knowledgeable in basic food preparation and kitchen operations
  • Willing to work shifting schedule, weekends, and holidays
  • Hardworking, disciplined, and team player
Job Responsibilities:
  • Assist in food preparation and cooking
  • Prepare ingredients as instructed by senior chefs
  • Maintain cleanliness and sanitation of work area
  • Follow kitchen SOPs and food safety standards
  • Support daily kitchen operations

Self-Starter Kitchen Hygiene Stewarding Customer Oriented Written and Verbal Communication Skills Attention to Details

Working Location

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