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Apicius Culinary Arts & Hotel Management, Inc. is seeking an experienced culinary instructor to deliver engaging lectures and hands-on training in Cookery, Bread & Pastry Production.
The role emphasizes mentoring, clear communication, and strong classroom leadership in a Palawan teaching location. Ideal candidates hold TESDA NC II, TM 1, and NTTC credentials, with prior instructional experience and exposure to international culinary settings.
Apicius Culinary Arts & Hotel Management, Inc.
Primary Requirements (Priority):
Must hold complete TESDA credentials:
NC II (Cookery / Bread & Pastry Production)
TM 1 (Trainer's Methodology)
NTTC (National TVET Trainer Certificate)
Experience:
Prior experience as a culinary instructor or trainer is preferred.
International culinary experience is a major plus!
A passion for mentoring, great communication, and strong classroom leadership.
Instruction & Training: Deliver engaging lectures and conduct hands-on laboratory sessions for:
International Experience With TESDA Documents Strong Communication Presentation Skills Classroom Management
Recruiter Apicius Culinary Arts & Hotel Management, Inc.
2nd floor, KDC Homes, Old Buncag Road, Bgy. Matahimik, Puerto Princesa City, Palawan, Philippines, PPWR+68C KDC Homes, Old Buncag Rd, Puerto Princesa City, Palawan, Philippines