Butcher

JRP Rancher's Delight Corporation; Laguna; On-site; PHP 201,000 - 312,000; Full time

Job summary

A local meat processing company in Laguna is seeking an individual to manage meat cuts, ensure product quality, and educate customers on various selections. Responsibilities include arranging and preparing meat cuts, maintaining cleanliness, and adhering to food safety guidelines. Ideal for candidates passionate about customer service and food preparation.

Qualifications

• Ability to weigh, label and price meat cuts.
• Knowledge of basic food safety practices.

Responsibilities

• Arrange cuts of meat and place them in a presentable manner.
• Weigh, label and price the variety of meat cuts by on-demand selections.
• Receive deliveries of meat and inspect to ensure adherence to company standards.
• Use skewers, bone knives, twine and other tools and machines.
• Prepare meat into a variety of cuts, deboning, tying, and trimming for customers.
• Educate and suggest to customers different selections of poultry, pork, beef and fish.
• Maintain the quality of products to reduce waste and loss of profits.
• Observe cleanliness and adherence to food safety guidelines.

Job description

• Arrange cuts of meat and place them in a presentable manner.
• Weigh, label and price the variety of meat cuts by on-demand selections.
• Receive deliveries of meat and inspect to ensure adherance to company standards.
• Use skewers, bone knives, twine and other tools and machines.
• Preparing meat into a variety of cuts, deboning, tying, and trimming for customers.
• Educate and suggests to customers different selections of poultry, pork, beef and fish.
• Maintain the quality of products reducing waste and loss of profits.
• Observe cleanliness and adherence to food safety guidelines.