Assistant Stewarding Manager

The Heritage Hotel Manila; Pasay; On-site; PHP 900,000 - 1,300,000; Full time

Job summary

The Heritage Hotel Manila in Pasay, Philippines seeks an Assistant Stewarding Manager to lead the back‑of‑house operations, ensuring top hygiene, asset care and efficient support for culinary and banquet teams.

You will supervise dish rooms, banquets and waste areas, enforce HACCP standards, and manage inventory, maintenance logs, and supply requisitions to sustain seamless service across restaurants and events.

Qualifications

• Experience in stewarding/back-of-house operations
• Knowledge of HACCP and food safety standards
• Ability to supervise shift operations and coordinate teams
• Strong organizational and inventory management skills

Responsibilities

• Supervise daily shift operations for dish room and back-of-house areas.
• Coordinate setup, breakdown and deployment of equipment for banquets and events.
• Enforce HACCP guidelines and health regulations across all outlets.
• Monitor dishwashing temperatures, chemical dilutions and sanitation cycles.
• Conduct inspections of storage, prep areas and waste disposal facilities.
• Oversee par-stock controls and physical inventories of tableware and small wares.
• Implement loss-prevention strategies for breakage and shrinkage.
• Manage monthly requisitions for cleaning chemicals and operational supplies.
• Log maintenance work orders for equipment needing service.

Skills

Leadership

HACCP knowledge

Hygiene & sanitation

Asset management

Operations supervision

Job description

The Assistant Stewarding Manager plays a vital leadership role in overseeing daily back-of-house operations, ensuring seamless coordination between the stewarding team, culinary staff, and banquet operations. This role is responsible for maintaining high standards of hygiene, sanitation, asset management, and equipment upkeep across all kitchens, restaurants, and event spaces.

Key responsibilities

Supervise daily shift operations for the dish room, pot-washing areas, night cleaning crews, and back-dock waste management zones.

Direct and coordinate the setup, breakdown, and efficient deployment of operating equipment for banquets, catering functions, and high-volume dining outlets.

Enforce rigorous compliance with local health regulations and Hazard Analysis Critical Control Point (HACCP) guidelines.

Monitor industrial dishwashing temperatures, chemical dilutions, and sanitation cycles, keeping comprehensive audit logs.

Conduct routine inspections of all food preparation areas, refrigerators, storage rooms, and garbage disposal areas to eliminate safety hazards.

Oversee systematic par-stock controls and conduct periodic physical inventories of china, crystal glassware, silver flatware, and kitchen small wares.

Implement active loss-prevention strategies to track breakage, shrinkage, and loss of expensive tableware.

Manage monthly requisitions for cleaning chemicals, paper goods, PPE, and operational supplies within budgetary constraints.

Inspect heavy kitchen equipment routinely to ensure optimal working order and log maintenance work orders for broken, malfunctioning, or damaged assets.

On Roxas Boulevard which spans the length of the bay, there now stands the ultimate testament to the spirit of Philippine hospitality, The Heritage Hotel Manila. In a matter of minutes, one can travel from Ninoy Aquino International Airport and arrive at this oasis of cultured calm and relaxation and still be within easy reach of Manila bustling business areas. The Heritage Hotel Manila provides an unrivaled opportunity to delight the finest facilities Manila has to offer.

On Roxas Boulevard which spans the length of the bay, there now stands the ultimate testament to the spirit of Philippine hospitality, The Heritage Hotel Manila. In a matter of minutes, one can travel from Ninoy Aquino International Airport and arrive at this oasis of cultured calm and relaxation and still be within easy reach of Manila bustling business areas. The Heritage Hotel Manila provides an unrivaled opportunity to delight the finest facilities Manila has to offer.

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