Assistant Maintenance Manager

Chef's Secret Inc.; Pasig; Presencial; PHP 500.000 - 800.000; Jornada completa

Descripción de la vacante

Chef's Secret Inc. seeks an Assistant Maintenance Manager/Maintenance Supervisor to bridge management strategy and hands-on execution.

You will lead a technical team to minimize manufacturing equipment downtime, manage preventive maintenance, and ensure facility utilities comply with safety regulations. Ideal candidate holds a mechanical engineering degree with 3–5 years in industrial plant maintenance (food manufacturing/FMCG preferred) and at least 2 years in a supervisory role.

Formación

• Bachelor's degree in Mechanical Engineering or related field.
• 3–5 years in industrial plant maintenance with 2 years in a supervisory role.
• Experience with food-grade machinery and electrical systems.

Responsabilidades

• Lead and assign daily tasks to technicians based on priorities.
• Oversee preventive and corrective maintenance of manufacturing equipment.
• Troubleshoot mechanical or electrical breakdowns on the production floor.
• Maintain facility utilities and STP operations in safety compliance.
• Monitor spare parts and tool stock levels to avoid delays.
• Support team training and assess work quality.

Conocimientos

Team leadership

Safety compliance

Educación

Bachelor's degree in Mechanical Engineering or related technical field

Descripción del empleo

About the role

Chef's Secret Inc. seeks an Assistant Maintenance Manager/Maintenance Supervisor to bridge management strategy and hands-on execution. You will lead a technical team to minimize manufacturing equipment downtime, manage preventive maintenance, and ensure facility utilities comply with safety regulations.

Key responsibilities

• Lead and assign daily tasks to technicians based on priorities and workload
• Oversee preventive and corrective maintenance of manufacturing equipment and tools
• Troubleshoot and resolve mechanical or electrical breakdowns on the production floor
• Maintain facility utilities and infrastructure—such as the Sewage Treatment Plant (STP)—in compliance with safety regulations
• Assess work quality and support team training
• Monitor spare parts and tool stock levels to avoid repair delays

About you

• Bachelor's degree in Mechanical Engineering or a related technical field
• 3–5 years in industrial plant maintenance (food manufacturing/FMCG preferred) with 2 years in a supervisory role
• Expertise in food-grade machinery, electrical systems, and facility utilities like STP operations
• Ability to delegate tasks and uphold safety standards under pressure
• Flexibility for shift work, overtime, or weekends as needed