Area Manager

Our Clients; Mandaluyong; Presencial; PHP 800 000 - 1 100 000; Tempo integral

Resumo da oferta

Our Clients is seeking an Area Manager to oversee 4–6 F&B store branches, ensuring operational excellence and brand consistency across locations. The role emphasizes strong BOH controls, food safety compliance, and efficient scheduling while driving sales growth.

The candidate will routinely monitor P&L performance, implement cost-control measures, and conduct audits and coaching to sustain monthly revenue goals.

Qualificações

• Minimum 5 years in Area Manager or multi-unit supervisor role in high-volume F&B operations.
• Strong focus on Back-of-House processes and store-level financial metrics.

Responsabilidades

• Oversee day-to-day F&B operations across 4–6 store branches.
• Enforce BOH standards, food safety, labor scheduling, and inventory accuracy.
• Monitor store P&L, implement cost controls, and hit monthly revenue targets.
• Conduct store audits, operational reviews, and team coaching sessions.

Conhecimentos

Area management

F&B operations

P&L management

Staff coaching

Descrição da oferta de emprego

The Area Manager will oversee a cluster of F&B branches to ensure operational excellence, drive sales growth, and maintain strict brand standards across all assigned locations.

Key Responsibilities

• Directly manage day-to-day F&B operations across 4 to 6 store branches.
• Enforce strict BOH standards, food safety compliance, labor scheduling efficiency, and inventory accuracy.
• Monitor store-level P&L statements, implement cost control measures, and achieve monthly revenue targets.
• Conduct regular store audits, operational reviews, and team coaching sessions.

Qualifications

• At least 5 years of experience as an Area Manager or Multi-Unit Supervisor in high-volume F&B store operations.
• Solid operational emphasis on Back-of-House (BOH) processes and store-level financial metrics.