Commis Chef: Craft Memorable Guest Experiences

Hilton; Muscat; On-site; OMR 2,800 - 4,200; Full time

Job summary

Hilton Oman in Muscat seeks a Commis Chef to join our culinary team and help deliver memorable dining experiences. You will prepare menu items, manage stations, and uphold high standards of quality, safety, and presentation.

Ideal candidates show passion for hospitality, strong teamwork, and the ability to work efficiently in a fast-paced hotel kitchen. This full-time role offers growth within a renowned global brand and a dynamic dining environment.

Qualifications

• Prepare dishes according to designated recipes and quality standards.
• Maintain a clean, organized workspace and follow safety protocols.
• Assist with inventory checks and stock replenishment.
• Contribute to guest satisfaction through attentive service.
• Adhere to health, safety, sanitation and alcohol awareness regulations.

Responsibilities

• Prepare high-quality dishes according to designated recipes and quality standards.
• Delight our guests by managing orders efficiently and ensuring a positive dining experience.
• Execute complex recipes and oversee stations, execution, quality control and inventory checks.
• Inspect all preparations and dishes ahead of serving to ensure quality and presentation.
• Maintain a clean and organized workspace, stocking and sanitizing food service stations.
• Prepare requisitions for supplies and food items as needed.
• Comply with health, safety, sanitation and alcohol awareness regulations.

Skills

Food preparation

Quality control

Inventory management

Sanitation

Regulatory compliance

Teamwork

Attention to detail

Job description

Hilton Oman in Muscat seeks a Commis Chef to join our culinary team and help deliver memorable dining experiences. You will prepare menu items, manage stations, and uphold high standards of quality, safety, and presentation.

Ideal candidates show passion for hospitality, strong teamwork, and the ability to work efficiently in a fast-paced hotel kitchen. This full-time role offers growth within a renowned global brand and a dynamic dining environment.