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Enterprise Recruitment in Invercargill is seeking reliable, physically fit workers for full-time, permanent roles on production lines. You will operate machinery, assist with packing, wrap products, and handle ingredients in a clean, team-focused environment.
Shifts include 8- to 12-hour rosters with 40 hours per week and overtime. Previous bakery or food manufacturing experience is helpful, as height and reach are essential for product and equipment handling.
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Enterprise Recruitment – Invercargill, South Island
Our client is New Zealand’s leading producer of premium frozen pastry, butter-based bakery goods, and sauces.
With a strong and stable base, they have been operating in Southland for over 25 years, and have a lineage of over 100 years; they’re here for the long term.
Promoting and maintaining a reputation for excellence, their products are enjoyed across Aotearoa and exported globally. This is a company that values craftsmanship, innovation, and its people.
Thanks to continued growth and increasing demand, we’re offering full-time, permanent positions across a variety of shifts. Whether you're skilled or semi-skilled, this is a chance to be part of a high-performing team in a fast-paced, supportive environment.
You’ll play a key role in helping meet production targets through tasks such as:
If you’ve worked in bakeries, food manufacturing, or similar industries—or simply enjoy team oriented hands-on and physical work—this could be a great fit. Height and reach are essential to effectively manage product and equipment as well as regular lifting.
Based in Invercargill city, withimmediate start datesavailable for the right candidates.