Process worker

Gerry's Bakery Ltd; New Zealand; On-site; NZD 42,000 - 65,000; Full time

Benefits offered by this job

Full training provided

Supportive team environment

Dynamic pastry operation

Stable and ongoing employment

Job summary

Gerry's Bakery Ltd in Christchurch is seeking a Process Worker for pastry production to join a hands-on team on site. You will assist with preparing and handling high-quality pastry products while upholding food safety, hygiene, and operational standards.

This fast-paced role suits someone who enjoys teamwork, takes pride in their work, and can meet production deadlines with strong time management and organisational skills.

Qualifications

• Strong work ethic and attention to detail essential for a pastry production environment.
• Good communication and teamwork skills to operate on a busy production line.
• Ability to work in a fast-paced setting with strong time management and organisational skills.
• High standard of hygiene and personal presentation expected at all times.
• Flexibility and adaptability to meet business needs and produce quality pastry items.

Responsibilities

• Perform basic food preparation tasks at the beginning of each shift.
• Prepare pies, sausage rolls, and other items according to production schedules on the production line.
• Maintain the cleanliness of utensils, equipment, and food preparation areas.
• Ensure products are stored correctly to meet food safety standards.
• Follow all food safety guidelines and wear appropriate protective clothing.
• Monitor stock levels and advise the Team Leader of shortages.
• Unload and organise food supplies as required.
• Minimise wastage and accurately record any waste.
• Carry out Quality Assurance checks.
• Report hazards, incidents, or operational issues promptly.
• Follow Health & Safety, Food Safety, and operational compliance procedures.
• Complete end-of-shift cleaning and duties.

Skills

Strong work ethic

Attention to detail

Good communication

Teamwork

Time management

Organisational skills

Hygiene standards

Flexibility

Adaptability

Physical fitness

Education

Food Safety Certificate

Job description

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Gerry's Bakery Ltd – Harewood, South Island

Location: Christchurch Airport, Christchurch
Sites: 7 Bolt Place
Reports To: Team Leader

Process Worker – Pastry Production

We are looking for reliable and motivated Process Workers to join our pastry production team. In this hands-on role, you will assist with the preparation and handling of high-quality pastry products while ensuring food safety, hygiene, and operational standards are maintained at all times.

This is a fast-paced environment suited to someone who enjoys teamwork, takes pride in their work, and can work efficiently to meet production deadlines.

Key Responsibilities

• Perform basic food preparation tasks at the beginning of each shift

• Prepare pies, sausage rolls, and other items according to production schedules on the production line

• Maintain the cleanliness of utensils, equipment, and food preparation areas

• Ensure products are stored correctly to meet food safety standards

• Follow all food safety guidelines and wear appropriate protective clothing

• Monitor stock levels and advise the Team Leader of shortages

• Unload and organise food supplies as required

• Minimise wastage and accurately record any waste

• Carry out Quality Assurance checks

• Report hazards, incidents, or operational issues promptly

• Follow Health & Safety, Food Safety, and operational compliance procedures

• Complete end-of-shift cleaning and duties

About You

To be successful in this role, you will have:

• A strong work ethic and attention to detail

• Good communication and teamwork skills

• The ability to work in a fast-paced production environment

• Strong time management and organisational skills

• A high standard of hygiene and personal presentation

• Flexibility and adaptability to meet business needs

• Physical fitness to handle the demands of the role

• Basic numeracy and literacy skills

Preferred Qualifications

• Current Food Safety Certificate (optional)

What We Offer

• Supportive team environment

• Full training provided

• Opportunity to work in a dynamic pastry operation

• Stable and ongoing employment opportunities

If you are dependable, safety-focused, and ready to be part of a hardworking team, we would love to hear from you.