Seasonal Restaurant Manager

PrimeEstate

Norway

In loco

NOK 105.000 - 126.000

Tempo pieno

14 giorni+

Una candidatura completa in un minuto

Curriculum e lettera di presentazione personalizzati, pronti da inviare.

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Vantaggi offerti da questo lavoro

Visa sponsorship

Descrizione del lavoro

PrimeEstate is seeking a Seasonal Restaurant Manager to oversee daily operations of our US restaurant. You will manage and train staff, ensure service quality, and drive customer satisfaction while controlling inventory and addressing issues.

The ideal candidate has prior restaurant management experience and strong leadership and communication skills. This seasonal role offers a monthly salary of $1,100 and visa sponsorship for eligible applicants.

Competenze

  • Seasonal restaurant management role.
  • Experience as a restaurant manager preferred.
  • Excellent communication and leadership skills.

Mansioni

  • Oversee daily restaurant operations.
  • Manage and train staff.
  • Ensure high-quality service and customer satisfaction.
  • Handle customer complaints and issues.
  • Manage inventory.

Conoscenze

Staff management
Leadership
Communication
Staff training

Descrizione del lavoro

As a Seasonal Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant in the United States. You will be tasked with managing and training staff, ensuring high-quality service and customer satisfaction, maintaining inventory levels, and handling any customer complaints or issues that may arise. The ideal candidate will have previous experience as a manager in the food industry and excellent communication and leadership skills. This is a seasonal role with a salary of $1100 per month, without accommodation. Visa sponsorship is available for non-US citizens.

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