Restaurant Manager in Os, Norway – Contract Role & Growth

PeakFleet; Norway; Vor Ort; NOK 107.000 - 128.000; Vollzeit

Zusammenfassung

PeakFleet in Os, Norway is seeking a Restaurant Manager to oversee daily operations, staff scheduling, inventory control, budgeting, and guest satisfaction.

You will drive profitability by delivering a consistent, high-quality dining experience, maintaining cleanliness and safety standards, and coaching team members to excel in service and teamwork. This contract role offers valuable experience in a growing hospitality environment.

Qualifikationen

• Excellent communication and leadership skills.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong organizational skills with attention to detail.
• Knowledge of food safety regulations is a plus.
• Must be able to work flexible hours, including evenings, weekends, and holidays.

Aufgaben

• Manage all aspects of the restaurant, including staffing, inventory control, and budget management.
• Train and supervise employees on proper food handling and customer service techniques.
• Create and maintain a welcoming atmosphere for guests.
• Monitor and maintain high levels of cleanliness and sanitation throughout the restaurant.
• Implement marketing strategies to attract new customers and increase revenue.
• Resolve any customer complaints effectively and efficiently.
• Ensure compliance with all health and safety regulations.

Kenntnisse

Communication skills

Leadership

Flexibility

Multitasking

Organizational skills

Food safety knowledge

Jobbeschreibung

PeakFleet in Os, Norway is seeking a Restaurant Manager to oversee daily operations, staff scheduling, inventory control, budgeting, and guest satisfaction.

You will drive profitability by delivering a consistent, high-quality dining experience, maintaining cleanliness and safety standards, and coaching team members to excel in service and teamwork. This contract role offers valuable experience in a growing hospitality environment.