Part-Time Executive Chef: Lead High-End Kitchen

RapidFix Services; Alta; On-site; NOK 176,000 - 211,000; Part time

Benefits offered by this job

Accommodation provided

Visa sponsorship available

Job summary

RapidFix Services in Alta, Norway is seeking a Part-Time Executive Chef to lead our kitchen operations. You will plan menus, supervise prep, train staff, and ensure top quality and presentation.

The role requires at least 5 years as an Executive Chef in high-end settings, strong leadership, and the ability to thrive under pressure. Accommodation is provided, and visa sponsorship may be available for qualified candidates.

Qualifications

• Minimum 5 years experience as an Executive Chef in a high-end restaurant or hotel.
• Strong knowledge of various cooking techniques and cuisines.
• Excellent leadership skills with the ability to motivate and mentor staff.
• Ability to work well under pressure in a fast-paced environment.

Responsibilities

• Plan and develop menus in accordance with dietary requirements and guest preferences.
• Oversee food preparation to ensure meals are prepared to perfection.
• Train and manage kitchen staff, including scheduling shifts and assigning tasks.
• Monitor inventory levels of food and supplies, placing orders as needed.
• Maintain cleanliness and sanitation standards in the kitchen at all times.
• Collaborate with other departments to ensure smooth operation of the kitchen and dining services.

Skills

Leadership

Menu planning

Staff training

Food safety

Work under pressure

Job description

RapidFix Services in Alta, Norway is seeking a Part-Time Executive Chef to lead our kitchen operations. You will plan menus, supervise prep, train staff, and ensure top quality and presentation.

The role requires at least 5 years as an Executive Chef in high-end settings, strong leadership, and the ability to thrive under pressure. Accommodation is provided, and visa sponsorship may be available for qualified candidates.