Executive Chef — Lead Menus & Kitchen, Visa Sponsorship

LuxGuard Solutions; Oslo; On-site; NOK 112,735 - 135,034; Full time

Benefits offered by this job

Competitive salary

Free visa sponsorship

Opportunity for growth

Dynamic work environment

Job summary

LuxGuard Solutions is looking for a passionate Executive Chef to join our team in Oslo. You will oversee all kitchen aspects, ensuring high-quality meals and culinary excellence. Key responsibilities include developing menus, training staff, monitoring inventory, and ensuring compliance with food safety regulations.

We offer a competitive salary of $1200, free visa sponsorship, and opportunities for professional growth. If you have a passion for exceptional dining experiences, we would love to hear from you!

Qualifications

• Previous experience as an Executive Chef or similar role in a fine dining restaurant or hotel.
• Strong knowledge of international cuisines and culinary techniques.
• Ability to lead and motivate kitchen staff effectively.

Responsibilities

• Develop menus and create dishes showcasing local ingredients.
• Oversee food preparation and maintain kitchen quality standards.
• Train and manage kitchen staff.
• Monitor inventory levels and order supplies.
• Ensure compliance with food safety regulations.

Skills

Culinary expertise

Team management

Menu development

Food safety compliance

Communication skills

Education

Culinary institute certification

Job description

LuxGuard Solutions is looking for a passionate Executive Chef to join our team in Oslo. You will oversee all kitchen aspects, ensuring high-quality meals and culinary excellence. Key responsibilities include developing menus, training staff, monitoring inventory, and ensuring compliance with food safety regulations.

We offer a competitive salary of $1200, free visa sponsorship, and opportunities for professional growth. If you have a passion for exceptional dining experiences, we would love to hear from you!