Independent working Chef -I - King of India B.V.

Jobster; Arnhem; On-site; EUR 31,000 - 36,000; Full time

Benefits offered by this job

Travel reimbursement

Uniform provided

Internal training opportunities

Job summary

Kohinoor of India in Arnhem is seeking an Independent working Chef I to prepare lunches and dinners, handle mise en place, and ensure the highest quality and presentation of dishes. You will work with a small team, follow HACCP rules, and manage routine inventory and cleaning.

We offer varied shifts, travel reimbursement, daily uniforms, and internal training. Salary follows the Dutch CAO at €2,750–€3,250 depending on experience; Dutch or English language skills are required.

Qualifications

• MBO level 3 diploma (work and thinking)
• Basic culinary knowledge and skills required
• Ability to work independently and show initiative
• Ability to handle stress during peak periods
• Team-oriented and able to fit within a restaurant team
• Dutch or English language proficiency

Responsibilities

• Independently prepare lunch and dinner dishes
• Execute mise en place and prep tasks (cutting, mixing, portioning)
• Ensure quality, taste and presentation of all dishes
• Apply HACCP and safety regulations
• Manage inventory: ordering, receiving, and checking products
• Maintain and clean kitchen equipment and spaces
• Contribute ideas for recipes and menu updates
• Supervise compliance with regulations and assistants

Skills

Basic culinary knowledge

Education

MBO 3 diploma (work & thinking)

Job description

Forty years ago, in the heart of Arnhem, a dream became reality. Kohinoor of India was founded by a passionate chef who wanted to share his love for Indian cuisine. With deep respect for traditional cooking methods and authentic flavors, he opened a small, cozy restaurant. The dishes based on family recipes passed down through generations soon attracted a loyal following. Thanks to hard work and dedication, Kohinoor of India grew into a beloved destination for anyone who loves delicious Indian food. Today, four decades later, Kohinoor of India remains a symbol of culinary tradition and warm hospitality in Arnhem. We are looking for 2 motivated Independent working Chefs-I. Interested? Read on!

Role: Independent working Chef - I

Key Tasks and Responsibilities

• Independently prepare lunch and dinner dishes.
• Carry out mise en place and other preparatory tasks (cutting, mixing, portioning).
• Ensure the quality, taste, and presentation of all dishes.
• Apply and comply with HACCP and safety regulations.
• Manage inventory: ordering, receiving, and checking products.
• Clean and maintain kitchen equipment and workspaces.
• Contribute ideas for recipes, menu updates, and more efficient processes.
• Supervising compliance with regulations and the work of the assistants.

We Are Looking for Someone Who

• Holds an MBO level 3 diploma of work and thinking level MBO 3.
• Has Basic culinary knowledge and skills.
• Shows initiative and can work independently.
• Can handle stress and peak busy periods effectively.
• Functions well within the dynamics of a restaurant team.
• Speaks Dutch or English.
• Is enthusiastic, dedicated, and eager to learn.

What We Offer

• A variety of shifts.
• Friendly and supportive colleagues.
• Salary according to the Dutch hospitality collective agreement (CAO): €2750 – €3250, depending on your experience.
• A pleasant work atmosphere with clear structures.
• Travel expense reimbursement.
• Clean company clothing provided daily.
• Internal training opportunities to help you grow.