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Benefits offered by this job
In-house training
Annual in-house experience within the hotels
Hotel staff discounts
25% staff discount throughout restaurants
10% retail discount
Collective discount at Business Fitness Netherlands
Free bootcamp every Monday
Refer a friend bonus
Paid moving day
Free lifestyle coaching
Job summary
A leading hospitality empire in Amsterdam is seeking a passionate Sous Chef for their new restaurant. The successful candidate will help design menus and produce high-quality dishes, while managing kitchen staff and ensuring operations meet high standards. Strong culinary skills and prior experience in an Asian kitchen are essential. This role offers unique training opportunities and discounts within the company's extensive hospitality portfolio.
Qualifications
2+ years of experience as a Sous Chef in an Asian kitchen.
Understanding of various cooking methods and procedures.
Accuracy in handling emergency situations.
Responsibilities
Help in the preparation of all food and drinks menus.
Produce high-quality plates both in design and taste.
Ensure the kitchen operates timely that meets quality standards.
Fill in for Head Chef when necessary.
Skills
Experience in Asian cuisine
Culinary skills
Kitchen management
Fluent English
Tools
MS Office
Restaurant management software
POS
Job description
A leading hospitality empire in Amsterdam is seeking a passionate Sous Chef for their new restaurant. The successful candidate will help design menus and produce high-quality dishes, while managing kitchen staff and ensuring operations meet high standards. Strong culinary skills and prior experience in an Asian kitchen are essential. This role offers unique training opportunities and discounts within the company's extensive hospitality portfolio.