Waiter / Service Crew

Sushi Hiro; Seremban; On-site; MYR 22,000 - 33,000; Full time

Job summary

Sushi Hiro in Malaysia is hiring to welcome guests, take orders, and deliver food and beverages to high standards. This role supports the front-of-house team, maintains dining area cleanliness, handles payments, and assists in basic kitchen tasks as needed.

You will work closely with kitchen and service staff in a Muslim-friendly environment across multiple outlets, with training provided for those new to hospitality, and opportunities to grow within a fast-growing F&B company.

Responsibilities

• Greet and welcome customers
• Take customer orders accurately and efficiently
• Serve food and beverages according to company standards
• Ensure cleanliness and hygiene of dining area, tables, and service stations
• Handle customer inquiries, feedback, and complaints politely
• Process payments (cash, card, e-wallet) and issue receipts
• Assist in food preparation or basic kitchen duties when required
• Maintain proper table setup and clear tables promptly after use
• Follow all food safety, hygiene, and SOP guidelines
• Work closely with kitchen and team members to ensure smooth operations
• Restock items such as utensils, condiments, and beverages
• Support opening and closing duties of the outlet

Job description

Greet and welcome customers in a friendly and professional manner

Take customer orders accurately and efficiently

Serve food and beverages according to company standards

Ensure cleanliness and hygiene of dining area, tables, and service stations

Handle customer inquiries, feedback, and complaints politely

Process payments (cash, card, e-wallet) and issue receipts

Assist in food preparation or basic kitchen duties when required

Maintain proper table setup and clear tables promptly after use

Follow all food safety, hygiene, and SOP guidelines

Work closely with kitchen and team members to ensure smooth operations

Restock items such as utensils, condiments, and beverages

Support opening and closing duties of the outlet

Requirement:

• 18 years & above
• No experience required (Training provided!)

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Sushi Hiro is a growing Japanese restaurant brand in Malaysia, dedicated to serving authentic Japanese cuisine made with fresh, high-quality ingredients in a welcoming, Muslim-friendly environment. With multiple outlets across the Klang Valley and ongoing expansion plans, we are committed to delivering exceptional food and service. At Sushi Hiro, we value teamwork, innovation, and continuous learning, providing our employees with opportunities to grow, develop their careers, and contribute to the success of a dynamic and fast-growing F&B company.

Sushi Hiro is a growing Japanese restaurant brand in Malaysia, dedicated to serving authentic Japanese cuisine made with fresh, high-quality ingredients in a welcoming, Muslim-friendly environment. With multiple outlets across the Klang Valley and ongoing expansion plans, we are committed to delivering exceptional food and service. At Sushi Hiro, we value teamwork, innovation, and continuous learning, providing our employees with opportunities to grow, develop their careers, and contribute to the success of a dynamic and fast-growing F&B company.