Stewarding Team Lead — Elevate Kitchen Hygiene

Hilton; Perak; On-site; MYR 30,000 - 40,000; Full time

Job summary

Hilton in Malaysia is seeking a Stewarding Team Leader to oversee and supervise all aspects of stewarding operations during shifts. The ideal candidate will ensure cleanliness, hygiene, and sanitation of kitchen areas according to Hilton's standards.

The candidate should have at least 2 years of experience in a 5-star hotel and be capable of training and motivating team members. Knowledge of HACCP and a valid health certificate are essential. Join Hilton for a rewarding career!

Qualifications

• Minimum of 2 years of experience in a 5-star category hotel.
• At least 2 years as a Steward in an international brand hotel.
• Possess a valid health certificate.
• Able to work in a moist, hot, and sometimes loud environment.

Responsibilities

• Oversee and supervise all aspects of stewarding operation during a shift.
• Maintain cleanliness, hygiene, and sanitation of kitchen areas.
• Assign specific tasks among the stewarding team.
• Conduct and prepare monthly operating equipment inventory.

Skills

Team management

Customer service focus

Inventory management

Knowledge of HACCP

Education

Junior Middle School diploma or equivalent

Job description

Hilton in Malaysia is seeking a Stewarding Team Leader to oversee and supervise all aspects of stewarding operations during shifts. The ideal candidate will ensure cleanliness, hygiene, and sanitation of kitchen areas according to Hilton's standards.

The candidate should have at least 2 years of experience in a 5-star hotel and be capable of training and motivating team members. Knowledge of HACCP and a valid health certificate are essential. Join Hilton for a rewarding career!