Senior Line Cook: Craft Prep & Fire Up Flavor

Westin Hotels & Resorts; Kuala Lumpur; On-site; MYR 28,000 - 50,000; Full time

Job summary

Westin Hotels & Resorts in Kuala Lumpur is seeking a Kitchen Associate to support daily food preparation activities in a fast-paced hotel kitchen. You will handle ingredients, follow recipes, and ensure proper portioning and presentation for guests.

Located at 199 Jalan Bukit Bintang, this on-site, full-time role offers opportunities to work with a dynamic team and gain training in food safety. The ideal candidate has at least a year of related experience and a high school diploma.

Qualifications

• High school diploma or GED.
• At least 1 year of related work experience.
• No supervisory experience.
• Licenses or certifications: none.

Responsibilities

• Prepare ingredients according to recipes, including washing, cutting, measuring and portioning.
• Operate kitchen equipment and ensure food is cooked to required temperatures.
• Maintain cleanliness and sanitation; report hazards and follow safety procedures.
• Assist with other reasonable duties as assigned by supervisor.

Skills

Food preparation

Teamwork

Safety awareness

Education

High school diploma or GED

1 year of related experience

No supervisory experience

Licenses or certifications: none

Job description

Westin Hotels & Resorts in Kuala Lumpur is seeking a Kitchen Associate to support daily food preparation activities in a fast-paced hotel kitchen. You will handle ingredients, follow recipes, and ensure proper portioning and presentation for guests.

Located at 199 Jalan Bukit Bintang, this on-site, full-time role offers opportunities to work with a dynamic team and gain training in food safety. The ideal candidate has at least a year of related experience and a high school diploma.