QA/Lab Executive

SMC Food21 (Malaysia) Sdn. Bhd.; Iskandar Puteri; In loco; MYR 60.000 - 100.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical

Miscellaneous allowance

Parking

Company trip

Swimming pool in working place

Descrizione del lavoro

SMC Food21 (Malaysia) Sdn. Bhd. is seeking a laboratory professional to manage the Physiochemical and Microbiology sections, ensuring instrument calibration, method maintenance, and staff training.

You will oversee cross-contamination controls and prepare COA reports for customers, coordinating with third-party labs as needed. The role requires a Bachelor’s in Food Science and Technology or a related discipline, with 3 years' experience in food manufacturing.

Competenze

• Bachelor degree in Food Science/related field required.
• 3+ years in a food manufacturing laboratory preferred.
• Knowledge of HALAL, GMP, HACCP and ISO/FSSC 22000 standards.
• Strong communication and teamwork skills.
• Fresh graduates encouraged to apply with training provided.

Mansioni

• Manage Physiochemical and Microbiology Laboratory sections.
• Ensure calibration and preventive maintenance of lab instruments and equipment.
• Maintain testing methods and train technicians in proficiency tests.
• Source chemicals and lab apparatus, manage inventory, prepare purchase requisitions.
• Oversee cross-contamination prevention: Pathogen monitoring, water testing, cleaning and sanitisation.

Conoscenze

Communication skills

Interpersonal skills

Attention to detail

Training & coaching

Formazione

Bachelor's Degree in Food Science and Technology or related discipline

Descrizione del lavoro

Manage the Physiochemical and Microbiology Laboratory sections.

Ensure proper calibration and preventive maintenance of laboratory instruments and equipment.

Maintain laboratory testing methods and conduct training and proficiency tests for laboratory technicians.

Source chemicals and laboratory apparatus suppliers, manage inventory control and prepare Purchase Requisitions.

Manage the Prevention of Cross-Contamination Programme, including Pathogen Environmental Monitoring, Water Testing, Production Cleaning and Sanitisation, Production Swab Testing, Environmental Monitoring, Allergen Verification and Personal Hygiene.

Review test results, issue reports and prepare Certificates of Analysis (COA) for customers.

Liaise with third-party laboratories for sample submissions and testing.

Coordinate the preparation of pre-shipment samples and new product samples according to customer requirements.

Support the QA Manager in preparing for and attending external audits.

Conduct internal audits as an appointed internal auditor to support continuous improvement.

Establish new product specifications and process flows, and update them whenever changes are implemented.

Conduct new supplier evaluations and annual supplier performance reviews.

Investigate non-conformances and deviations in test results, and recommend corrective actions.

Coordinate the Halal Assurance System and ensure compliance with relevant requirements.

Perform other ad-hoc duties as assigned by the QA Manager.

Job Requirements:

Bachelor's Degree in Food Science and Technology or a related discipline.

Minimum 3 years of relevant working experience in a food manufacturing environment is preferred.

Good knowledge of HALAL, GMP, HACCP and ISO/FSSC 22000 requirements.

Good communication and interpersonal skills, with the ability to interact effectively at all levels.

Fresh graduates are encouraged to apply. Training and guidance will be provided to suitable candidates.

Working Hours:

8:45 AM – 5:45 PM

5 working days per week

SMC Food21 are in the business of blending together basic ingredients such as sugar, milk and cocoa into an intermediate product. These intermediate products are then used by our customers in the production of their finished food products.

With our business expansion, we are looking for high caliber individuals to join our team.

SMC Food21 are in the business of blending together basic ingredients such as sugar, milk and cocoa into an intermediate product. These intermediate products are then used by our customers in the production of their finished food products.

With our business expansion, we are looking for high caliber individuals to join our team.

Perks and benefits Medical Miscellaneous allowance Parking Company trip, swimming pool in working place